This info came through an email from Schar (www.schaer.com). I’ve purchased their products in the past, amazed that they are so fresh for so long on the shelf. I guess I didn’t know that you have to consume it quickly after opening. If there is too much left to eat within a few days, I always freeze it. Honestly, I’d rather not waste the bread, even if it doesn’t taste as good after being frozen. -A
Since there are no preservatives in any of our products, the bread molds faster than you would expect. The packaging keeps it fresh and shelf stable for 4 months, however after opening, you will need to enjoy within 2-3 days (depending on your environment).
Since we know it can be difficult to consume a whole loaf of bread in one sitting, we suggest placing the product in an air tight container in the fridge. Enjoy!
10 Non-Food Ways to Treat Yourself – For Less Than 20 Dollars So much of mainstream “health” advice is focused around things you can’t have. “Don’t eat this” “Don’t drink this” “Steer clear of this” So I thought, instead of being another negative Nancy, I’d talk about a big part of health that I believe is […]
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